The Dragon Boat Festival is undoubtedly the most sought-after by the "Zizi Jun", the supermarket is full of razor clams, the traditional taste of red bean paste, red dates, fresh meat, etc., and the odd-sweet sizzling pickles, green sago chocolate oysters, and Hainan Le Crab , Durian rice dumplings, etc., is simply challenging your taste buds. Did you choose to buy quick-frozen dumplings for the Dragon Boat Festival, or did you personally pack it? This involved a problem, which was the time-consuming cooking of dumplings. How long does it take for the dumplings to be steamed? How long does the frozen dumplings cook?
How long must the steamer be steamed
It depends on how long your rice has been soaked. If it takes more than 10 hours, cook it for 2 hours. If the time for rice is short, cook it for 3 hours. The boiled dumplings must be boiled after the water is boiled. The water needs to be soaked in the boiled noodles until it is ready to be re-rolled and boiled for about 3 hours. Do not add raw water during cooking. Be aware that you can't boil together with other rice dumplings. After cooking, remove it hot. When you eat, you can open up the cilantro, musk and nose, and the oil is not too greasy at the entrance. It is glutinous and non-sticky. It is moderately sweet and salty. Cook medlar must be cooked, or in the middle will be a grain.
How long does the frozen scorpion cook?
The time to boil the dumplings is related to the size of the dumplings themselves. The sticky rice must be soaked first, and it is best to put some gray water (salty) when you soak, so that the boiled rice dumplings are delicious. To be familiar, cook it to a certain degree and use your fingers to squeeze it. It feels soft and sticky. If it does, turn it over and continue cooking. Under normal circumstances, the ordinary pot to be about 40 minutes, about 20 minutes pressure cooker, if you are afraid of unfamiliar, then turn off the heat after the stuffy for a few minutes. Then you can enjoy food with your family.
Cooking Health Tips
Because the leaves of the gardenia are not so clean, they can be sterilized and can be well cleaned. Therefore, it is better to cook the gardenia leaves. How long does it take to cook? It's best to cook slowly on a small fire on the stove for 10 minutes. Remember to cook it and put it in clear water to wash it. To make your own bean paste should not be tied too tightly to prevent the rice from squeezing into the bean paste. If you use pork with salty meat, it should not be tight and tight. If you use lean pork, you have to tighten it. Because the lean meat will shrink after it is cooked, the fat juice in the glutinous rice will leak into the water, and you will not be able to maintain the glutinous fat.
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