Bio-cleaning cabinets are a necessity for today's microbiology laboratories, especially where operators need to take protective measures. For example, medical, pharmaceutical, scientific research, etc. provide a sterile, dust-free and work-safe environment for bacterial culture.
Technical Parameters
model | BHC-13000IIA/B2 |
Cleanliness | Level 100 @≥0.5μm (US Federal 209E) |
Number of colonies | <0.5 pcs/dish. (diameter 90mm culture plate) |
noise | ≤62dB(A) |
Average wind speed | 0.38+-0.025m/s |
Average wind speed | 0.26+-0.025m/S |
Average wind speed | 0.27+-0.025m/S |
Vibration half-peak | <0.5um (x, y, z direction) |
Illuminance | ≥300LX |
Front suction wind speed | 0.35+-0.025m/s |
Gas density | <=10-6m/S (under 500Pa pressure) |
power supply | AC, single phase 220V/50HZ |
Zui big power consumption | 600W |
weight | 350KG |
Working size | 1000*700*680mm |
Dimensions | 1200*780*1950mm |
High efficiency filter specifications and quantities | 995×640×38×1mm |
Fluorescent / UV lamp specifications and quantities | 16W*2/15W*2 |
Reasonable and regular maintenance is critical to maintaining the proper functioning of any equipment, and this is no exception for biosafety cabinets. Maintain the cabinet in accordance with the maintenance schedule recommended below to maintain its performance.
 Â
one. Daily maintenance
1) Thoroughly clean the surface, side walls, back wall and window of the working area inside the safety cabinet with 70% alcohol (other fungicides depending on the materials used by the user). Do not use a biocide containing chlorine as it may cause damage to the stainless steel structure of the cabinet. Also clean the surface of the UV lamp and power outlet. When cleaning the inside area of ​​the safety cabinet, the operator cannot access the safety cabinet except for the hand. 2) Check the alarm and detect the basic airflow
two. Weekly maintenance
1) Thoroughly clean the drain tank with 70% alcohol (other fungicides depending on the materials used)
2) Check the residual material at the hole of the capture paper
three. Monthly maintenance
1) Wipe the exterior surface of the safety cabinet with a damp cloth, especially the front and upper parts of the safety cabinet, and clean the accumulated dust.
2) Check the proper use of all maintenance accessories.
3) Entries in the above daily work
four. Quarterly maintenance
1) Check any physical abnormalities or malfunctions of the safety cabinet. Check the fluorescent tubes to make sure they are working properly
2) When there is a spot on the upper surface of the stainless steel which is difficult to remove, MEK (methyl-ethyl-ketone) can be used. After using WEK, quickly rinse the stainless steel plate with water and liquid detergent and wipe with a polyurethane cloth or sponge. Regular cleaning of the stainless steel surface will keep it smooth and beautiful.
Fives. Annual maintenance
1) Qualified certified technicians perform performance certification on the safety cabinet.
2) Replace the UV lamp
3) Quarterly maintenance as described above
Shangyu Xingxing Instrument Equipment Co., Ltd. is located in Daoxu Town, Shangyu District, Shaoxing City, Zhejiang Province. It is an enterprise integrating production, product research and development, processing and trade. The company's main products: drying box series, incubator series, laboratory muffle furnace series, distilled water series, as well as clean workbench, air shower, fume hood, biological safety cabinet and other complete purification equipment.
The company has a strong technical research and development team, a strong after-sales guarantee service system, is the linger of the Chinese laboratory complete sets of equipment manufacturers, welcome customers to buy.
Food additives are compounds or natural substances added to food for the purpose of improving the color, aroma, and taste of food, as well as for the needs of anti-corrosion and processing technology. At present, there are 23 categories of food additives, with more than 2,000 varieties, including acidity regulators, anticaking agents, defoamers, antioxidants, bleaching agents, leavening agents, coloring agents, color retention agents, enzyme preparations, and flavor enhancers, nutritional fortifiers, preservatives, Sweeteners, thickeners, spices, etc.
Erythritol, Sweetener, Pigment, XOS , Carotene, fish oil
Xi'an Gawen Biotechnology Co., Ltd , https://www.ahualynbio.com