(1) Breeding of varieties. According to local conditions, we select high-yield, high-quality and high-efficiency beef cattle breeds with clear source and qualified quarantine.
(2) Farming facilities. The location and layout of beef cattle farms are scientific and reasonable, and production facilities such as housing, breeding and environmental control meet the needs of standardized production.
(3) Production planning. Formulate and implement scientifically regulated procedures for feeding and management of beef cattle. Equipped with animal husbandry and veterinary technicians corresponding to the scale of feeding, strict compliance with feed, feed additives, and veterinary drug use regulations, the production process shall be dynamically managed through information.
(4) Institutionalization of epidemic prevention. The epidemic prevention facilities are perfect, the epidemic prevention system is sound, the scientific facts comprehensive prevention and control measures for beef cattle disease, and the dead cattle are treated harmlessly.
(5) The waste is harmless. The livestock and poultry manure treatment method is proper, the facilities are complete and the operation is normal, and the manure waste resource utilization or related emission standards can be achieved.
Doppler Ultrasound Scanner Machine
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