In recent years, the potato industry has developed rapidly in large, medium and small cities in China, and more and more potato products have been flooded among young people, giving people a sense of uncompromising sight. In particular, the promotion of slow life, let us also try to stop and pay attention to the immediate life, so slowly into the line of baked potato. "Yantai 25" was selected by Yantai Academy of Agricultural Sciences through hybridization technology. It passed the national appraisal in March 2012 and was approved by Shandong Province. It is a new edible variety with high quality, high yield, and disease resistance. In 2011, he won the second prize of fresh potatoes and the first taste of food in the national sweet potato food quality competition. According to Xin Guosheng, the director of Yantai sweet potato, "Yantai 25" is the best type of baked sweet potato, rich in carotene, dietary fiber, and mucin, and has lubricated joints, laxatives, and prevention of vitamin A deficiency. Anti-cancer effect. The degree of deliciousness of the sweet potato 25 is beyond your imagination. Under the unimpressive appearance, the time passes through the filtration, the physical and chemical reactions that occur with the temperature are displayed one by one in its weak body, and slowly precipitate and accumulate. break out. The entrance is savory, and it is indifferent, the entrance moment seems to be like you elaborated on its life, and it waits for the time to come and satisfy all your fantasies.
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